The materials you use to cook your food can impact your health, just like the healthy food choices you make. Here’s what experts say about how to tell if the pots and pans in your kitchen are toxic or ...

Among various aspects of cooking, choice of utensils deserves attention. It can often be overwhelming to decide which ones to invest in. Here, let us explore whether using aluminium cookware regularly ...

As consumers prioritize durability, induction performance, and long-term value, forged steel is gaining momentum. A ...

Bengaluru: Aluminium cookware is a staple in Indian kitchens, but if you've been using the same pot for years, it may be time for a rethink.At an orientation programme organised by Bureau of Indian ...

Aluminium does leach into food, especially with acidic cooking or worn pots. Laboratory tests show cellular effects under extreme conditions. Occupational aluminium production exposures are linked to ...

Until recently, Bengaluru homemaker Rachna Mehra cooked almost everything in a lightweight aluminium kadai. But rising chatter about overheating and metal leaching pushed her toward cast iron—a switch ...

“Are nonstick pans toxic”? “Can aluminium cookware cause dementia?” “Are my scratched pans still safe?” That’s just a sample of a few worrying headlines about the safety of our pots and pans recently.

We're always on a lookout for our kids - making sure that they eat well, study hard and have successful careers. While trying to make sure that we take care of everything, there's one simple or ...