Light and lofty angel food cakes were on display over the weekend at the Pennsylvania Farm Show. This year, Shelia Suhan, of Fayette County, won first place in the Incredible Angel Food Cake Contest ...

Preheat the oven to 325°F. In a medium bowl, whisk together the flour and cream of tartar. Set aside. In the bowl of a stand mixer fitted with the whisk attachment, beat the egg whites until stiff but ...

If you're after a light cake, this one's for you. A lightly boozy, tangy icing adds a little lusciousness. If you’re after a light cake, this one’s for you, and it’s a great way to use leftover ...

Angel food cake is light, fluffy and tricky to make. Recipes call for something like six egg whites, which leaves me in a quandary as to what to do with the rest of those eggs. That’s why I bought a ...

Preheat oven to 350 degrees. Prepare pans with nonstick cooking spray. Make cake mix according to package directions. Divide batter evenly between each pan. Bake for 27–32 minutes, or until a ...