This Jim Beam Apple Bourbon Smoked Pork Shoulder is one of my new favorite twists to make smoked pork shoulder with! It ...

Perfect pulled pork — one that yields to the gentlest pressure of a fork — is no longer a mystery to obtain. (Jay L. Clendenin / Los Angeles Times) For weeks, I had hyped a North Carolina-style ...

Roasting meat evokes visions of bronzed turkeys and a big standing rib roast, but there are other things that take well to roasting. Roast Pork Shoulder With Farro-Squash Stuffing is a picture-worthy ...

It’s a butcher’s or cook’s axiom that more flavorful meat comes from the animal’s tougher, more muscle-bound and sinew-riven cuts. Such is the case with pork shoulder, an inexpensive part of the pig ...

This make-ahead dinner keeps weeknights calm—and your grocery bill in check.

Curry typically calls for at least a dozen ingredients, but you can whip up this hearty meal using just 10, including a few you likely already have on hand. However, it’s best to get the pork shoulder ...

In this video, I dry aged a pork shoulder for 35 full days before smoking it for pulled pork. The goal was deeper flavor, ...

If you prefer pasta instead of polenta, stir the basil, parsley, and butter into 24 oz. cooked spaghetti or rigatoni and serve alongside the pork. Pork shoulder gets the Goa spice treatment, with star ...

Add Yahoo as a preferred source to see more of our stories on Google. Food & Wine / Photo by Greg Dupree / Prop Styling by Claire Spollen / Food Styling by Emily Hall Pork shoulder is a popular cut ...

For weeks, I had hyped a North Carolina-style barbecue dinner I planned to cook for friends. In the Tar Heel State, pigs are traditionally cooked whole, but I chose a bone-in pork shoulder because ...