Researchers at the Singapore University of Technology and Design (SUTD) have unveiled a new advancement in food printing technology. Using their innovative 3D food printer, they created meals or ...

(Nanowerk News) There is currently a race to develop edible tags for food so that, for example, you can see where the food comes from or its ingredients, and the information disappears once you’ve ...

Scientists have developed a new method of providing information on 3D-printed foods, by printing a QR code within the food itself. Doing so doesn't affect the taste or outward appearance of the food, ...

Our lives were made considerably simpler by QR codes, which were developed in 1994 by the Japanese vehicle company Denso Wave. QR codes often include data for a tracker, location, or identification ...

Following the Company's recent multi-million-dollar agreement, the allowed patent further strengthens its IP portfolio, empowering its 3D bioprinting technology for high-throughput production of ...

Lab-grown foie gras, edible insects and 3D-printed chocolate are among the food innovations likely to reach the UK public within 15 years, experts have said. A new report by the Food Standards Agency ...

(Nanowerk Spotlight) A new 3D printer can cook food layer by layer as it prints, using artificial intelligence to design complex edible structures. This integrated system, developed at Hong Kong ...