PORTSMOUTH, N.H. (AP) — Standing barefoot in a grassy patch of dandelions, Iris Phoebe Weaver excitedly begins listing the many ways the modest plant can be used medicinally and in cooking. “I just ...

Connecticut resident Amy Demers, like most people, spent her free time during the COVID-19 pandemic outdoors in nature soaking up the sun and walking along the state’s extensive network of hiking ...

Robin Greenfield has made a name for himself with attention-grabbing endeavors like wearing all of his trash for 30 days or biking across the United States on a bamboo bicycle. He does things like ...

Travelers are trading restaurant reservations for seaweed hunts, truffle dogs and lionfish dives — ushering in the ...

Foraging for food is enjoying a resurgence. The practice that sustained early humans until they developed agricultural practices some 12,000 years ago, is quietly gaining popularity driven by ...

Many wild edible plants have poisonous doppelgangers. A variety of printed field guides advise foragers to familiarize themselves with the dangerous species in their area, including potential ...

For Radmila Karlić, a day’s work means leading her dogs into the dense Motovun forest of Istria, Croatia, to hunt for truffles. She carries a small shovel, ready to dig up the edible treasures the ...

This is read by an automated voice. Please report any issues or inconsistencies here. PORTSMOUTH, N.H. — Standing barefoot in a grassy patch of dandelions, Iris Phoebe Weaver excitedly begins listing ...