THIRUVANATHAPUARM: Will payasam replace alcohol in the State famous for its tipplers? For once, tipplers have lost out to ‘payasamholics’ in the State with the sales of payasam mowing down alcohol ...
Payasam may be the last item to be served at a meal, but it's the centrepiece of the Onasadhya. It ties the meal together and gives it the perfect dessert ending. Gone are the days, when the simple ...
Payasam is the ambrosia of any Malayali sadya. However meticulously prepared and fastidiously served, a sadya is often judged by how rich, how creamy and how hot the payasams were. Inevitably, the ...
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