“I’ve been making or helping to make yogurt since I was about ten years old,” are the first words in “Homemade Yogurt & Kefir: 71 Recipes for Making & Using Probiotic-Rich Ferments” (Storey, $19.95).

Have you ever wondered how to make your own yogurt? It's actually pretty simple. I'm the kind of person that if I can figure out how to do something at home, I will try it. I've been dairy-free for ...

How much money do you spend on probiotics? It might not seem like a lot, but the cost adds up over time. These supplements have an average retail price of $33.69 for 50 capsules — that's not even a ...

If you’re big into DIY wellness, you may already make your own cashew milk or brew your own kombucha. But making your own homemade yogurt? That’s next level. This might sound like a huge pain, but ...

Imagine being a New Stone Age human, just starting to engage in food production back around 9000 B.C. You have sheep and goats that you’ve discovered are tasty (Domesticated cows wouldn’t show up ...

I learned something potentially dangerous this weekend: cheese, especially fresh (not aged) cheese, is surprisingly quick and easy to make. A group of people in my area who are concerned about the ...

Frozen yogurt is certainly not ruined ice cream -- it's a deeply satisfying dessert in its own right; frozen yogurt is different to ice cream, gelato, sorbet, and many other frozen desserts. If you ...

Some of the most beloved foods were created by accident. Cereal, potato chips, ice cream cones and Worcestershire sauce — all happy accidents. And one of my favorite accidents is yogurt. Of the few ...