There’s something grounding about creating your own sourdough starter from nothing more than whole wheat flour and water.

April 8, 2025 — Ms. Rhonda returns to show the progress of our Sourdough starter, how to keep it alive and food safe, and what to do with the discard besides wasting it in the trashcan. For more ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Baking bread at home can be intimidating, but with some patience and practice, you will be turning out ...

Brooke Jackson-Glidden was the editor of Eater Portland. I’ve had a sourdough starter for years, but I’ve only baked a loaf a handful of times. Making bread well takes a balance of meticulousness and ...

Sourdough is a popular homemade bread, but it requires some maintenance. What can you do with the daily discard? Here are more than 30 suggestions. | Adobe.com Are ...

Dec. 10—This story was originally published in October 2020. Many bakers have treasured sourdough starters that have been passed down for generations. For homesteaders who haven't inherited a magical ...

These sourdough discard muffins are soft, bright, and lightly sweet, with fresh orange zest and juice giving them a ...

I started making sourdough bread six years ago and have since fallen in love with the hobby. Initially, I didn't realize how often the sourdough starter had to be fed. I also didn't know I could use ...