Honey is a sweetener, but it’s more than simply sweet. The flavor of raw, unpasteurized honey is a direct reflection of the land. Each drop is a story of where the honeybees forage and pollinate; each ...
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How to rescue crystallized honey—and make the most of every drop
The great thing about crystallized honey is you can spread it without accidentally dripping honey everywhere. Shmear it on ...
Honey has long been touted for its healing properties — people have been adding it to tea for centuries to soothe the throat. Manuka honey for skin, though? This buzzy variant from New Zealand is just ...
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