71-year-old Rahmah Hashim, fondly known as Cik Mah, has been selling kuih talam for over 40 years. (Bernama pic) An assortment of kuih talam by 71-year-old Rahmah Hashim, fondly known as Cik Mah, has ...
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Timeless appeal of Mak Njang’s kuih talam
JITRA - As modern treats grow increasingly popular, a 77-year-old has shown that the authenticity of her traditional kuih tepung talam still resonates deeply with customers this Ramadan. Som Abdul ...
IPOH, March 9 (Bernama) -- An assortment of kuih talam by 71-year-old Rahmah Hashim, fondly known as Cik Mah, has been selling out in under an hour daily, since the Ramadan bazaar in Klebang Restu ...
Somewhere between the final putt and the first sip of a cold post-game beer, I found god again. Not in the heavens, but on a plastic tray in a little shop. It was kuih talam – salty-sweet coconut ...
KUALA LUMPUR: Kuih tradisi Melayu antara juadah utama untuk berbuka puasa sama ada dijual di bazar ataupun dibuat sendiri sebagai menu untuk memeriahkan sambutannya bulan Ramadan. Justeru, peluang itu ...
KELAS pembuatan kuih talam semakin mendapat tempat dalam kalangan masyarakat yang ingin menguasai kemahiran menghasilkan kuih ...
As modern treats dominate Ramadan bazaars, a 77‑year‑old kuih maker is proving that the her traditional kuih tepung talam recipe still holds appeal. For Som Abdul Halim, also known as Mak Njang, the ...
In a café scene dominated by Western treats such as croissants and cheesecakes, Blue Dahlia offers something refreshingly different. This charming café shines a spotlight on traditional Peranakan kuih ...
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