Bread Pakoda Recipe: Bread pakodas are usually fried in lots of oil, which isn't great for health. Instead, give this zero-oil, high-protein version a shot for a healthier option. Bread Pakodas are ...

Monsson rains make us crave crispy snacks. Pakoda is the first thing that comes to the mind. This zucchini pakoda recipe a must-try. The monsoon season conjures images of sipping chai by the window, ...

Follow these tips to indulge in guilt-free bread pakoda! (Photo Credit: iStock) One word that describes bread pakodas the best is pure indulgence. Bread slices dunked in a spicy gram flour (besan) ...

Pakora is the lesser-known cousin of tempura. Just like tempura, it’s a fritter made with vegetables such as onions, peppers, potatoes — but instead of a batter of white flour, the batter is made with ...

Nowadays, there is a different pleasure in eating hot pakoras in the rainy season. In such a situation, why only potato or onion, bread pakoras can also prove to be a good option. They taste very ...

Nutritionist shares a delicious, healthy and easy recipe of methi pakora Pakoda is the best snack to have with your evening tea. It is a perfect crispy, crunchy treat to enjoy in chilly winters.

With heavy rains lashing different parts the country, the weather conditions have become cool. And rainy weather calls for a warm cup of tea that pairs perfectly with pakoras. Sipping on tea with the ...

While the outdoors flood this rainy season, forcing us to be homebound, why not make the most of the opportunity and enjoy the monsoon with yummy and delicious snacks. Since it is almost the end of ...

In pakoda weather, all variations of this irresistable snack food ought to be tried out. Maharaj Bhanwar Singh's crispy Paneer Pakoda combines the yumminess of cottage cheese with spices and besan, ...