My first-ever homemade ravioli, including the dough, thanks to the new pasta maker equipment I gave MT for Christmas. The pasta roller attached to our KitchenAid stand mixer. After decades of always ...

If you're serious about your pasta, it may be time to invest in a pasta machine able to crank out all the pasta you want. Thursday Bram is a freelance journalist of over five years experience. She has ...

Overcooked pasta can’t hold sauce and loses its ideal texture. Al dente pasta has a lower glycemic index and keeps you fuller longer. Taste pasta early and finish cooking it in the sauce for best ...

Toasty garlic bread crumbles add a crisp, crunchy topping to this hearty pasta. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years ...