From creamy pastas and brothy soups to crisp salads and easy sides, these dishes make the most of the season's sweetest crop.

This beautiful green coconut pea soup simply makes you happy. It\'s a perfectly spiced, fresh and ready in no time.

Canal House's founders have a recipe for minty pea soup with ham that stays simple and gets its big flavor from easy toppings ...

In a recipe from the Café Boulud Cookbook, chef Daniel Boulud offers a light spring soup made from sweet peas, favas, pea ...

We asked some of our favorite chefs and food personalities to share recipes that put this spring staple front and center.

This parmesan-pea spread from Graze by Suzanne Lenzer ($21) can be slathered on toast or used as a base for a soup or sauce. Thankfully, you can prepare it year-round with fresh or frozen peas and ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." A sure sign of spring is the appearance of fresh little green balls of goodness on our plates: peas. They ...

These spring salads feature seasonal produce including asparagus, sugar snap peas, radishes, little gem lettuce, spinach, ...

In Elite Daily's I Tried series, we put celebrities’ favorite products, recipes, and routines to the test to show you what living like your fave star is really like. In this piece, we try to recreate ...