grilled pork chops on a white plate with greens and lemon - Ang_Kyria_Photos/Shutterstock Because grilling goes so quickly, Cook says prep work is key to getting ...

You only thought you knew how to barbecue for the Fourth of July. From chef Isaac Toups, of Toups Meatery in New Orleans, comes these recipes that just might make you forget all about hamburgers and ...

MINNEAPOLIS — One of the most underrated meats for grilling season is pork chops. But there are a few easy ways to ensure grilled pork chop perfection. One is to choose the right cut. Bone-in chops ...

A thick, juicy pork chop can rival a good steak. This weeknight staple is affordable, easy, and deeply satisfying when cooked properly. The meaty, center-cut chops that you can find at most grocery ...

Make the Brine: Heat 1 cup of water with the bourbon, maple syrup, salt, and smashed ginger to a boil. Remove from heat. Cover and steep for 15 minutes. Using a 1-quart measuring cup. Fill with about ...

Buttermilk-Brined Pork Chops are center-cut pork chops that are marinated (brined) in a flavorful blend of buttermilk, olive oil, honey, lemon juice, garlic, kosher salt, Italian seasoning, ground ...

Pork truly is nature's meat candy! The natural sweetness found in pork is so provocative and seductive, and a quality double-cut pork chop is a prime example. The sweetness and tenderness are ...

You don't need to pull out a pan or fire up the grill to achieve the perfect pork chop. This underrated cooking method couldn't be easier for packing in flavor.

I’ve been eating the traditional pork chops and applesauce since I was a kid, but over time, the breeding of pork has changed. I think with the perception of pork as a fatty meat, there was an effort ...