Every dish served at chef-restaurateur Sambit Banik’s second offering to the city — The Saffron Tree, which opens today — is loaded with dollops of heritage, nostalgia and ingenuity, and lives up to ...

Sambit Banik could be described as an academic – he began his career as a lecturer. He could also be described as an entrepreneur since the Le Cordon Bleu, Paris, alum helms three successful ...

AN entrepreneur has landed a contract with a leading farm produce retailer. Monalisa Fathima who launched Saffron Tree this year is supplying farm shop Fodder with her range of authentic Indian ...

On the morning of July 11, three saffron-robed monks and a dozen devotees gathered in a dense forest of Thailand’s Chaiyaphum province. After chanting prayers, they encircled a towering tree, draping ...