Learn how to make homemade Salsa Verde (Tomatillo Sauce) with fresh ingredients and easy steps for a flavorful, tangy dip.

For a zesty and refreshing salad dressing, simply whisk together salsa verde with olive oil and a splash of vinegar. This ...

This creamy guacamole salsa adds a flavorful twist to your Mexican food favorites. A perfect blend of avocados and tomatillos ...

Salsa Verde Grill will be on the move this winter, heading closer to the center of town on Main Street where it will expand ...

Another option, preferable for grilling season, is this lively salsa verde recipe from Skye Gyngell, an Australian-born, London-based chef and food columnist known for her fervently seasonal ...

In addition to Mazunte’s downtown restaurant, its first Madisonville taqueria opened in August 2013. The brand is inspired by ...

Put a couple of spoonfuls of the salsa verde into the cavity of the trout along with the reserved herb stalks. Drizzle with olive oil and season well with salt and black pepper. Place in the oven ...

Despite the heated rivalry between Colorado's prized Pueblo peppers and New Mexico's Hatch chiles, PexPeppers won two prizes ...

Rotisserie chicken, salsa macha, corn tortillas, and Monterrey Jack cheese make this creamy casserole quick and easy.