Add Yahoo as a preferred source to see more of our stories on Google. “The first time I tasted lemon granita was at an Italian restaurant in Brooklyn called Lilia,” Lewin explains, “where it comes in ...
Looking for a frozen dessert that’s a breeze to prepare without turning on the oven? The lemon granita and cream recipe from Katherine Lewin’s new cookbook, Big Night: Dinners, Parties & Dinner ...