Learn how to make easy green chile masa for tamales filled with rich beef chile colorado. This homemade tamales recipe uses simple ingredients and a step-by-step method to create soft, flavorful ...

Carnitas Tamale Bites are the kind of handheld bite that feels like a full meal wrapped into one perfect package. Crispy edged pork carnitas are tucked inside thick, warm tamale cups and layered with ...

I've written about her recipe before, and I'm including a variation of it here, but hers is not the only recipe I use. Oma Lena always used pork in her filling, and she always made her tamales with ...

Learn to make a vegetarian tamales recipe by using vegetable oil in the masa for a smooth dough that is easier to spread on the corn husks when assembling the tamales. A majority of the tamale recipes ...

Earlier this month, celebrity chef Katsuji Tanabe moved from Los Angeles to Raleigh to open up High Horse, an upscale new restaurant in City Market. On Tuesday, Tanabe celebrates High Horse’s first ...

These moist packets of creamy masa are alive with flavor -- and plenty of saucy filling. One ice cream scoop of masa is enough for a large husk. It should be a little less than one-fourth inch thick, ...

Tamale pie is a comforting Tex-Mex casserole that combines meaty chili, vegetables and cornbread. According to Serious Eats, it’s been around since at least the 1930s and is a popular easy potluck ...

These legendary tamales in Arkansas are totally worth the drive, packed with bold flavor, rich tradition, and ...