This easy and authentic classic tiramisu recipe is the best no-bake Italian dessert. Layers of mascarpone cream and coffee-soaked ladyfingers create a rich, indulgent treat that’s perfect for any ...

Simple, elegant and easy to make, tiramisu is a staple of Italian and non-Italian restaurants alike, virtually inescapable on all kinds of dessert menus. Made of strong decadent ingredients such as ...

"I love a make-ahead dessert for the holidays, and you can put this one together days in advance and everybody always loves ...

If loving this unapologetic tiramisu is wrong, then I don't want to be right! Some treats are meant to bring more love into the world and this one is it. Alicia shows us how to make a dish out of this ...

“Authentic Italian Desserts: 75 Traditional Favorites Made Easy” by Rosemary Molloy, Page Street Publishing, 192 pages, paperback, $21.99 A new cookbook by blogger and longtime Italy resident Rosemary ...

There's a reason layered desserts are always the first to disappear at any gathering. Every spoonful gives you something ...

We may receive a commission on purchases made from links. We all strive to make Italian food that's as authentic as possible. We follow tested recipes, buy imported ingredients, and there might even ...

Italian desserts in a display case - Kathrin Ziegler/Getty Images When it comes to Italian desserts, tiramisu often steals the spotlight with its rich layers of coffee-soaked ladyfingers and ...

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There’s something about enjoying a piece of tiramisu after a meal. The robust flavors of the espresso and mascarpone cheese feature strongly in the creamy and classic Italian dessert. Food Network ...