We may receive a commission on purchases made from links. If you've ever cooked up a delicious pan of bacon, only to scratch your head and wonder what to do with the grease, you're not alone. Sure, ...

It's bright and early in the morning and you've just finished a steamy session cooking up some bacon in the kitchen. A pool of the grease is still sizzling in the pan, slowly coming to a stop. What ...

Bacon grease is hard to clean up because it is oily and resists water-based cleaners. In order to remove all traces of the grease from kitchen surfaces and cookware, you need to use something that can ...

The best kitchen tip from generations of grandmas is to save your bacon grease. Those drippings can be used for so many things: to pan-fry potatoes, make salad dressing, add flavor to cornbread and, ...

Is there anything better than the smell of bacon frying in a pan? Well, sure—the bacon itself. But when you fry up a pan of bacon, you’re not just left with salty, smoky pieces of pork; you also have ...

Bacon grease is like liquid gold in the South, so it matters how you keep it. Photo by Polina Tankilevitch In the South, bacon grease can be a pretty hot topic. Every Southerner worth their weight in ...

Cooking bacon in the oven is easier, quicker, and cleaner than frying it on the stovetop. Lay your bacon out on a wire rack set in a rimmed baking sheet, and start it in a cold oven. The result is a ...