Prosciutto di Parma, sliced very thin, available at many markets, is required. Almost all other prosciuttos are inferior and very salty, and I am not looking to raise your blood pressure. Fresh ...

Open the bread and spread pesto on both sides. Top the bottom of the roll with a several slices of Prosciutto. Top the Prosciutto with a couple slices of mozzarella cheese. Close the sandwich and ...

Whip up a sweet-and-savory appetizer that's easy to make and tastes just as good as it looks, using just two melt-in-your-mouth, flavor-packed ingredients.

In a mixing bowl, whisk together oil, balsamic vinegar, lemon juice and honey. Season with salt and pepper. Add melon to bowl with dressing, and toss to coat. On individual plates or a platter, ...

Local schools are back in session next week. There are pops of yellow in the trees and fireweed blossoms have reached the top. With more darkness noticeable each day, we are eager to find ways to ...

WEBVTT JEN: IT'S TIME ONCE AGAIN FOR A SPECIAL SUPER BOWL EDITION OF SUNDAY BRUNCH. JOINING US THIS MORNING, CHEF MICHAEL JACKSON FROM MORTON'S STEAKHOUSE. GOOD MORNING. >> HOW ARE YOU? JEN: I'M GOOD.

The best part about Christmas dinner is the snacks beforehand, and if that statement is wrong, we don't want to be right. Appetizers are the gateway to a good meal, keeping your hanger at bay and ...

Combine the fig preserves and mustard in a small bowl. Dollop about ¼ teaspoon of the fig mixture on one cut side of each ...

This article originally appeared on GOBankingRates.com: 6 Trader Joe’s Items That Make Holiday Hosting Easier and More ...

So, I have a confession to make: I don’t eat fresh tomatoes. Whether it’s a weird food intolerance or just a passionate dislike, fresh tomatoes never find their way to my plate. I wish it were ...