The best easy pasta recipes to cook this December, from silky crab linguine to a rich vegetable ragu

As NOTTO prepares to open its new Broadgate site, Michelin-starred chef Phil Howard shares four simple, flavour-first pasta ...
Tasting Table on MSN

Here's How Much Water You Should Put In Your Pasta Pot, According To Alton Brown

There's an old myth about the amount of water you need when you're boiling pasta -- and, as usual, the science-based chef ...

Lidia Bastianich's 3-Ingredient Pasta Is Perfect For A Weeknight Meal

Lidia Bastianich is famed for her Italian cooking, so when she says this three-ingredient pasta is a great, simple dinner, we absolutely believe her.

Bobby Flay Says This Is the ‘Most Requested Pasta’ in His Household

Whether it's for date night or an easy dinner, this pasta will always win.

Recipe: Vegan Pesto Cavatelli celebrates old-world flavors in a new way

The vegan dish uses a mix of nutritional yeast, raw macadamia nuts and salt to substitute for Parmigiano Reggiano.

Spicy peanut noodles are fast, flexible and full of flavor

These spicy peanut noodles feature an aromatic base of garlic, ginger and scallions and employ ground beef as the star ...
The Rebel Chick on MSN

Super easy casserole dinner recipes

Now that Thanksgiving is over, it's time to start focusing on the real holiday madness! Have you kicked off your Black F ...
The Spicy Chefs on MSN

You’re Cooking Pasta Wrong—Here’s How to Fix It

There’s something irresistible about pasta. It can be as simple as boiling store-bought spaghetti or as ambitious as hand-rolling ravioli filled with ricotta and prosciutto. It spans every price point ...