Croatian food tells stories of coastal fishermen, mountain shepherds, and grandmothers who've perfected recipes over ...

Inconspicuously, Croatia has emerged as one of the Mediterranean’s most exciting dining destinations. Its inland areas, ...

Croatian cuisine, in general, has strong Italian and Greek influences. Since I love to try regional variations of cooking I am already familiar with, “The Adriatic Kitchen” (112 pages, Exisle ...

In Zagreb, the hottest tables are the ones that put Croatian cooking front and center. Marina Rendulić/Courtesy of Noel Noel Restaurant in Zagreb; A dish of carrot carpaccio with sour cream, cumin, ...

“Croatians, they don't know what they have yet,” says Giuseppe Somma, executive chef at Restaurant Pjerin in the Hotel Villa Dubrovnik. “They have fantastic cheese, fantastic wine... they have ...

Croatian menu Caterer and cooking instructor Bob Sferra appears in the 8 to 9 a.m. segment this morning on "Fox 8 News," cooking beef gulas with homemade egg noodles inspired by his recent trip to ...

Hungry for some authentic pasta dishes and some chili con carne tortillas? BOTS&POTS, the world's first restaurant that serves one-pot meals prepared by a robotic chef, has been serving customers in ...

There are no Croatian restaurants in Tacoma, but for one day — and only one day — the Slavonian American Benevolent Society Hall in Old Town will become one. The organization’s Konoba — a Croatian ...

The event will feature the best fresh local seafood such as raw and charbroiled oysters, fried shrimp and fried oysters. Croatian favorites served included grilled calamari, grilled sardines, spit ...