One of my favorite, old-time Fort Lauderdale eateries was Dan’s Original Submarines on Sunrise and Old Dixie Highway. Dan’s was a perfect mixture of greasy spoon and sandwich shop — the tiny, simple ...

In the Old World Italian kitchens, it was necessary to expand the use of various meats beyond one single meal. Because they could only afford to purchase the lowest grades of meats, Beef brisket, ...

Try this tasty skillet dish with eggs in marinara sauce at home! -With everything going on amid the coronavirus pandemic and a growing number of people cooking at home, it's a great time to whip up ...

Looking for a savory brunch that's quick and easy? Look no further than Italian-style baked eggs in tomato sauce. This single ...

Buona, the largest family-owned Italian beef restaurant group and beef producer in the country, is once again going beefless for Lent by bringing back its iconic Pepper and Egg Sandwich. Starting on ...

Buona, the largest family-owned Italian beef restaurant group and beef producer in the country, is once again going beefless for Lent by bringing back its iconic Pepper and Egg Sandwich. Starting on ...

Discover the art of creating a delicious frittata entirely on the stovetop. This egg-based dish is a perfect blend of meat ...

Searing sweet Italian sausage in a dry skillet renders the fat, resulting in a deliciously crispy sausage. Tender bell peppers add a welcome vegetal sweetness to this one-pan dinner while they cook ...

What Ingredients Do You Need for Lidia Bastianich's Deviled Eggs? The beauty of deviled eggs is how versatile and simple they are to make as an appetizer for big ...