The Lebanese Taverna in Harbor East has been around long enough to feel like one of the old-timers in the development. When it opened, back in 2007, the restaurant was a block or two off the beaten ...

A tower of fresh seafood three tiers high. Oysters shucked to order. Caviar service, smoked filet mignon plus "grown-up tater tots" with salmon roe. Toast with a glass of champagne or sip a ...

A new restaurant in Los Altos aims to help its visitors feel — and eat — like they’re on a Greek isle. Barbayani Taverna, which held its grand opening Oct. 10, features Greek decor and dishes such as ...