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Las Vegas’s dining scene moves quickly — powerhouse casinos usher in new behemoths with Champagne and sparklers while ...
Since opening at the very north end of the Strip in 2014, José Andrés’s Bazaar Meat has distinguished itself as one of the ...
The restaurant closed last year, but it’s back — this time on Main Street in the Arts District — with a teal cow and a ...
Broadacres Marketplace will officially reopen to the public on Friday, August 1, resuming its normal weekend schedule after a ...
Las Vegas’s dining scene is constantly evolving — and in mid‑2025, several beloved bars, neighborhood diners, and ...
Wally Tang, pivoted — transforming the bakery into a tea parlor that served dim sum, a move that would define its next era.
Blue Martini Closes at Town Square After Nearly Two Decades of Wild Nights Plus, a viral burger pop-up opens and a sports bar lands downtown ...
Janna Karel is the Editor for Eater’s Southern California/Southwest region, covering the Las Vegas culinary landscape. Las Vegas’s Chinatown rivals the Strip with its vibrant, around-the-clock ...
Janna Karel is the Editor for Eater’s Southern California/Southwest region, covering the Las Vegas culinary landscape. The Cosmopolitan has been without a dedicated burger restaurant ever since ...
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