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  1. Egg - Wikipedia

    An egg is an organic vessel grown by an animal to carry a possibly fertilized egg cell – a zygote. Within the vessel, an embryo is incubated until it has become an animal fetus that can survive …

  2. Egg | Definition, Characteristics, & Nutritional Content ...

    Dec 1, 2025 · Egg, the content of the hard-shelled reproductive body produced by a bird, considered as food. While the primary role of the egg is to reproduce the species, most eggs …

  3. Eggs: 10 health benefits and nutrition facts - Diet Doctor

    Jun 19, 2025 · Eggs pack an impressive nutrient punch. Importantly, while both the yolk and white contain protein, the yolk is much higher in other essential nutrients. One large egg (50 grams) …

  4. Eggs: Health Benefits, Nutrients per Serving, Preparation ...

    Oct 27, 2025 · Eggs provide many vitamins, antioxidants, and protein. But they're also high in cholesterol, so the number of eggs that are okay to have can depend on your health. The yolk …

  5. Eggs: Health, Safety, Substitutes and Recipes | U.S. News

    Mar 6, 2025 · Several comprehensive scientific studies suggest that eating an egg a day is okay, which is the current recommendation from the American Heart Association. Here are some of …

  6. Is it healthy to eat eggs every day? - Mayo Clinic Health System

    Apr 24, 2025 · An egg on its own is a nutritious option for breakfast, lunch or dinner. Most healthy people can eat up to seven eggs a week without affecting their heart health.

  7. How Healthy Are Eggs? - The New York Times

    Mar 10, 2025 · Eggs contain all nine, making them a “complete” protein source. They’re rich in choline. Eggs are one of the highest sources of the multitasking nutrient choline, which is …

  8. The 2025 Dietary Guidelines for ... - American Egg Board

    The 2025 Dietary Guidelines for Americans (2025 DGA) emphasizes whole nutrient-rich foods as the basis of a healthy dietary pattern, and protein foods, including eggs, are recommended to …

  9. Eggs: Health benefits, nutrition, and more - Medical News Today

    Jul 9, 2024 · There are many types of egg, but the most common choice is that of the chicken. Eggs contain several vitamins and minerals that are essential parts of a healthful diet. In many …

  10. Top 10 health benefits of eggs - BBC Good Food

    May 1, 2024 · Both the egg white and yolk are rich in nutrients. The yolk contains fat-soluble vitamins, including vitamins A, D and E as well as fats including essential omega-3 fatty acids, …