Tempeh skeptics, gather round… this is the beginner-friendly recipe for you! 😚 Slice tempeh into strips, sear until golden brown on both sides then toss with a homemade teriyaki sauce (or use store-bought— I just find I like homemade better!) I use snap peas and red bell peppers, but any veggie works (or grab a bag of pre-chopped veggies for extra ease) My @nutribullet grain cooker is the appliance that I use almost daily— we eat a lot of grains in my house and this appliance makes it so 👏 eas