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Trini Doubles Recipe Instant Pot - https://amzn.to/3w2RbIY Frying Pan - https://amzn.to/3jnyRY4 This makes 70 baras 4 cups channa/ chick peas 1/2 cup dhal / split peas 1 tsp baking soda ---- 2 tsp baking soda 2 tsp salt 1 1/2 tsp roasted geera powder 1 tsp amchar massala 1 tbsp green seasoning 1/2 tsp turmeric ---- For the Bara - 6 cups all purpose flour 1 tsp salt 2 level tsp baking powder 4 tsp yeast 4 1/2 cups luke warm water 2 tsp oil 1/4 tsp turmeric powder ----- Condiments - Bandania chutn
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TRINI MEAT PIES 3 cups ALL purpose flour 1/2 tsp. salt 1 1/4 cup cold water 8 oz cold butter for the filling- 1 lb minced meat of your choice 1 small onion diced 2 tbsp. minced garlic 1/2 c. celery chopped 4 scallions chopped 2 tbsp. bandanya or green seasoning 1 hot pepper chopped salt to taste black pepper egg wash | Trini cooking with Natasha
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