Breville Sous Vide Supreme
4:40
YouTubeBreville Australia
Breville Sous Vide Supreme
Sous Vide is the cooking method used by the world's best restaurants to produce tender and more perfectly cooked meat. The precise temperature control gives you the exact doneness you want in meat and fish while low temperatures effortlessly tenderize tougher cuts of meat. The Sous Vide technique uses vacuum sealed pouches that seal in natural ...
48K viewsMar 12, 2013
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