CRISPY PAN-FRIED VEGGIE DUMPLINGS filled with a simple sweet potato filling. These are crispy on the outside and silky / a whole lot of yum on the inside 🍠🥟 FILLING - 1 medium sweet potato, peeled and cut into cubes - 1 medium shallot, finely chopped - 1 small bunch coriander, finely chopped - 1 clove of garlic, grated - 1 tsp ginger, grated - 1 1/2 tbsp light soy sauce - 1 tsp toasted sesame oil - 1/2 tsp ground white pepper OTHER - 1/2 portion Master Dumpling Dough - Cornstarch, to dust - Gr