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0:24
Save this recipe! 🍯🧈🦃💨Smoked hot honey butter turkey: 1 x 12-16lb turkey 2 x sticks butter (8oz) 4 tablespoons @hardcorecarnivore Hot Honey Butter Mix 1/3 cup Worcestershire sauce 1/3 cup maple syrup 3 tablespoons cider vinegar 1. preheat smoker or pellet grill to 450f. 2. spatchcock the turkey flat. Push your hand in between the skin and meat to create a pocket. 3. Mix the seasoning with the butter, and stuff under the skin. 4. Lay bird meat side up into the smoker, and cook for 15 minutes.
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10 months ago
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Jess Pryles
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